New York · Order #2318 Accepted in 12 seconds

Built for the
dinner rush.

Kantoon designs restaurant websites that take orders, handle table service and bring guests back. Every order is yours, commission-free.

RestaurantsBistrosPizzeriasBurger barsCafésCocktail barsBakeries
Tell us about your restaurant →
WHY KANTOON

Most restaurant websites do no more than a business card. Kantoon websites take the orders.

A server places two plates on a candlelit table in a busy restaurant
THE USUAL RESTAURANT WEBSITE

Looks good. Does nothing.

A PDF menu, opening hours and a phone number. Every online order goes through a delivery platform that takes up to 30% and owns the customer.

A KANTOON WEBSITE

Looks good. Runs the service.

Online ordering, table ordering by QR code and live order tracking, built into a website designed for your restaurant. Revenue and customer data stay with you.

One day,
six kitchens.

Somewhere, service is always on. Follow one day of Kantoon at work, from the first espresso to the last delivery.

A barista slides a flat white across a dark wooden counter to a guest holding a phone
Order ahead · ready 08:14Stamp 7 of 10. Next coffee on the house
08:10London · Café
Order ahead & loyalty

Regulars skip the queue.

Guests order on the way and collect at the counter. Each order earns a stamp, so regulars return to you rather than to a delivery app.

A cook wraps a double cheeseburger beside a self-order tablet on the counter
Kiosk · Order #04122× Smash burger, fries · Paid
12:30Sydney · Burger bar
Self-order kiosk

Lunch rush, no line.

Your menu on a counter tablet. Guests order and pay on their own while your team stays on the grill.

A manager picks up a smartphone from a dark marble bar
New order #2318 · €64.50Accept in 20 · 30 · 45 min
19:42New York · Restaurant
Commission-free online ordering

One tap to confirm.

Orders arrive instantly on your phone. Confirm with a prep time and the guest is updated automatically.

A chef plates a dish under a kitchen display showing open orders
20:15Copenhagen · Bistro
Kitchen display

Every ticket, one screen.

Dine-in, pickup and delivery orders appear on one tablet at the pass, in the order they came in. Mark them in progress or ready with a tap. No lost tickets, no shouting across the kitchen.

A smiling courier hands a Kantoon paper bag to a customer at her door on a rainy city evening
On the way · arriving 21:48Delivery zone 2 · fee €2.50
21:30Amsterdam · Pizzeria
Delivery & live tracking

Your delivery, without the platform cut.

Set your own delivery zones, fees and minimum order. Guests track every order live, from confirmation to their door.

A guest holds a phone above a marble table with cocktails and a candle in a dim bar
Table 7 · €38.00Split 2 ways · Paid
23:10Barcelona · Cocktail bar
Table ordering by QR code

Another round, no waiting.

A QR code on each table opens your menu in the guest's language. The next round is ordered in seconds, even at the far end of the terrace.

What changes when your website goes to work

0%Commission on your ordersDelivery platforms take up to 30%. Kantoon takes nothing per order.
1 tapTo confirm an orderStraight from your phone, with a prep time your guest can see.
4+Languages on every menuLocals and visitors read your menu in their own language.

Start with the essentials. Add more as you grow.

Every Kantoon includes four essentials for taking orders online. Extras can be added at any time.

INCLUDED IN EVERY KANTOON

Website & digital menu

A website designed around your restaurant, with every dish photographed, described and labelled for allergens, in several languages.

Online ordering

Pickup and delivery from your own website, on your terms: your zones, your fees, your minimum order. No commission.

Table ordering by QR code

A QR code on every table. Guests on the terrace or in the garden browse the menu on their phone and order without waiting for a server.

Order management on your phone

Every order arrives instantly with an alert. Confirm it in one tap, and the guest follows its progress in real time.

EXTRAS

Available on request, whenever your restaurant is ready.

  • Kitchen displayEvery ticket on a tablet at the pass, in the order it came in.
  • Online paymentGuests pay by card as they order.
  • Loyalty stampsEvery tenth order on the house.
  • Gift cardsSell gift vouchers online for holidays and celebrations.
  • Self-order kioskYour menu on a tablet at the counter.
  • ReportsBest-selling dishes, peak hours and daily sales.
A restaurant owner leans against the bar in her bistro before opening
FOR OWNERS

You run the restaurant. Kantoon runs the orders.

No new hardware and no complex software to learn. If you can reply to a message, you can run Kantoon.

Made to measure, in three steps.

STEP 1

Discovery

We study your menu, your dining room and your kitchen workflow, and pinpoint where orders are lost today.

STEP 2

Design & build

Design, photography direction and the ordering system, built for your restaurant alone.

STEP 3

Launch

Your own domain, a short training session for your team, and ongoing support during busy service.

Every restaurant is different. Let's talk about yours.

Every Kantoon is made to measure, so we begin with a conversation rather than a price list. Tell us about your restaurant and we'll prepare a proposal.

Opens your email app with the message ready to send.